1, cooked, first you can peel the fresh corn, then cook it with water, and then you can eat it when it is cold.

2. Freezing: After the fresh corn is cooked, wait for the corn to cool, then wrap it with plastic wrap and put it in the freezer of the refrigerator.

3, fresh-keeping bag, first peel the fresh corn, then wrap the fresh corn in a fresh-keeping bag, and then put it in the freezer of the refrigerator for preservation, or it can be preserved for a period of time without deterioration.

4, vacuum preservation, if there is a vacuum bag at home, you can also use vacuum bags to preserve fresh corn, which can effectively ensure that the taste of fresh corn will not deteriorate too much.