sweet potato 25g

flour 1g

auxiliary material

appropriate amount of oil

appropriate amount of sugar

Step

1. Put the sweet potato in a fresh-keeping bag and heat it in a microwave oven at high heat until it is cooked.

2. Peel the sweet potato and crush it into mud with a spoon.

3. Add flour, a spoonful of oil and a proper amount of sugar to the mashed sweet potatoes and make dough.

4. Take a piece of dough, make it into balls, then press it into small cakes, and coat the surface with flour.

5. put a little oil in the non-stick pan, and add the sweet potato cake to fry on low heat.

6. fry until both sides are colored.

Tips

Sweet potato dough is sticky. Before frying, pat a layer of flour on the outside, and then fry it with low fire, so it is not easy to paste.