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How to make soup with flower armor and pig bones is delicious
Materials: 300 grams of flower armor, the right amount of purple cabbage, 5 cloves of garlic, the right amount of ginger, coriander 1, a small amount of pepper

Practice steps:

1, the flower armor in a pot of cold water, the water with a little wine, blanch, because some of the flower armor inside the sand. After blanching well cool a little bit and then wash clean and spare.

2, the pot is hot, under the whole garlic cloves slowly fried until golden, under the ginger, flower armor, add a little wine fried for a while, add water, cook for about 5 minutes on it.

3, out of the pan before adding a little pepper, salt . Purple cabbage roasted with a pan on low heat, sprinkle on the soup, and then sprinkle cilantro.