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How to make lotus root plum bean bone soup?
condiments

500 grams of pig bone and 350 grams of lotus root (about)

Mei100g

condiments

Proper amount of salt

Steps of lotus root and plum bean bone soup

Illustration of lotus root and plum bean bone soup 1 1. Pig bones dance, wash and float in the water; Wash plum beans; Peel lotus root and cut into pieces;

Description of the practice of lotus root and plum bean bone soup 22. Put all the ingredients into the inner container of the purple casserole and add cold water. The total amount of materials and water shall not exceed 80% of the total capacity of the inner container of the purple casserole;

Illustration of the practice of lotus root and plum bean bone soup 33 Choose "Old Fire Soup", make an appointment for 6 hours, and cook for 3 hours (both choose 3 hours, because the inner liner of purple casserole is relatively thick, it takes about 30 minutes to cook a pot of water when I first try, so now there are so many materials in the pot, it is estimated that it will take 35~40 minutes to cook, so the actual cooking time is about 2 hours.

Illustration of lotus root and plum bean bone soup 44. After the soup is cooked, it will automatically go to the heat preservation file, and you can drink delicious old fire soup immediately when you go home.

skill

1: Lotus root is a very useful ingredient. You might as well buy it often when changing seasons and make soup.

It can be stewed, sliced, fried, chopped and made into patties, meatballs and so on.

2: the soup should be filled with water at one time, and no water should be added in the middle;