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You must eat these 6 dishes when you go to Henan, which are known as the "soul of Henan cuisine". Do you know what they are?

In addition to seeing different scenery when traveling to other places, you must also taste the famous local food, so that your trip is worthwhile. If you go to Henan, you must try the famous six local dishes, also known as the "soul of Henan cuisine".

First, braised big carp

This carp is not ordinary. The carp used is not the carp from ordinary rivers, but the carp that lives in the Yellow River. It is usually wild-raised and is better than ordinary carp. The fish is richer in protein and nutrients, and tastes fresh and smooth. It is also very simple to make. It only needs to be cleaned and seasoned to cook. It can be eaten by everyone, regardless of gender.

Second, Daokou Roast Chicken

This delicacy is not to be missed by chicken lovers. Generally speaking, chicken tastes bad if it is not properly processed, but the meat quality of this chicken is It is smooth and tender, with almost no fishy smell, and is also very popular among locals.

Third, Braised Pork Pork

This dish can be regarded as a tough dish. You can see it at basically every banquet. Not only does it taste delicious, but it is also a mouthful of meat. It's fat but not greasy, and it's perfect with a mouthful of rice!

Fourth, Hu Spicy Soup

When traveling to Henan, you must have a bowl of Hu Spicy Soup to warm up your body in the morning. Take a sip of the soup, and the sour and spicy taste will be immediately felt. You conquer! But you can’t just drink the soup, you must eat it with steamed buns.

Fifth, vegetarian meat

This is actually a kind of pasta that looks like meat. Generally, local people eat this meat with vegetables, such as green peppers and cabbage. , not only refreshing, but also a good dish to accompany wine. Compared with other dishes, it is the most cost-effective.

Sixth, double peppers turned into eggs

This delicacy is also worth trying. It mainly mixes the turned eggs and peppers together, add some daily seasonings, stir and serve. Once served on the table, it is also a good dish to go with wine, very suitable for summer.

Actually, there are many delicacies that you cannot miss when you go to Henan, but the six dishes above can be called the "soul of Henan cuisine". No matter what, you must have an authentic bite, and it will be a good memory to think about it in the future.