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Scallops how to remove sand

1, first of all, scallops bought back, be sure to soak in water for a while, do not immediately wash and open to eat, the purpose of soaking is to soak loose scallop shells and scallop meat dirty.

2, if you want to keep the scallop shells, with shells for cooking, use a toothbrush to brush the shells of scallops to prevent the shells from contaminating the scallop meat.

3, then open the scallop with a knife, and snap off the scallop except for the colored meat and other internal organs and sediment.

4, the use of water repeatedly rinse change until the finger in the meat can not touch the sand.

5, scallops will be cleaned, as shown below, the sand is handled very clean.