Stewed chili pickles are as follows:

Materials: bell pepper, soy sauce, salt, garlic

1, chili peppers washed

2, minced garlic

3, no oil, directly in the pan and fry until there is no moisture

4, and then add oil, more oil

5, stir-fried into this, put the minced garlic, stir-fried for a minute or two, and then put the soy sauce, put more soy sauce, and then put salt

6, put the soy sauce and salt stir-fried for a minute off the fire

7, out of the pot