Jin Junmei and Dian black tea are two traditional black teas in China. They differ in appearance, origin, taste and aroma, so a better choice depends on personal preference and taste.

Jin Junmei, also known as "Gongfu Black Tea", is produced in Wuyi Mountain, Fujian Province, China, and is one of the representatives of Fujian black tea. Its appearance is golden yellow, the curly leaves are calm, contain tea buds, and the tea soup is red. Jinjunmei has a mellow taste, a touch of sweetness, a fragrant aroma and a long aftertaste.

Dian black tea, produced in Yunnan Province, China, is one of the representatives of Yunnan black tea. Its appearance is golden to reddish brown tea leaves with neat shape and red tea soup. Dian black tea has a rich taste and pure sweetness, and a unique aroma with the aroma of honey and soil.

Therefore, Jin Junmei and Dian black tea each have their own characteristics, and they even differ among different brands. The best choice should be determined by personal taste and preference. Try two teas, compare their flavors, and choose the one you like better.