I. Tools/raw materials:
Cotton candy, powdered sugar, flour, edible pigment, microwave oven, rolling pin, mold.
Second, the specific steps:
1. First, add a glass of water to cotton and heat it in the microwave oven for one minute.
2. Add some powdered sugar, stir and melt into paste, and put it in the refrigerator for a while.
3. After that, sprinkle some flour on the table, drop food coloring, and press it into thin slices with a rolling pin.
4. Next, take a round slice with the mold and overlap it.
5. Finally, roll up the wafer and the lovely rose dessert will be finished.