1, seedling time: vegetable seedling, it is best to choose the right time, the surrounding temperature is suitable for the case, the possibility of seed germination and seedling will be large, you can choose to choose in the spring and fall seasons seedling. In addition to spring and fall, the rest of the season can also be seedling, but to ensure a good surrounding temperature.

2, prepare the soil: before vegetable seedling, you should prepare the soil for seedling, you can use seedling tray to seedling, use the prepared nutrient soil to seedling. After preparation, the container and soil can be sterilized to thoroughly kill bacteria and insect eggs.

3, seed germination: according to the local climate environment and their own preferences to determine the type of vegetables, buy good quality seeds, in advance of the seeds to do a good job of germination, to promote the seeds as soon as possible germination. You can pick a good full, full, healthy seeds, put the seeds in warm water to wash and soak, remove the bacteria on the seeds, but also to promote the seeds to absorb water, and then fish out the seeds, placed in a warm place to germinate.

4, sowing seedlings: organize the soil, the seeds evenly sown into the soil, covered with a thin layer of soil, sprayed with water to keep moist, and the temperature is maintained at a suitable level to promote seedling emergence.

5, transplanting and planting: prepare the soil for planting, wait until the growth of vegetable seedlings stabilized, you can transplant the vegetable seedlings planted into the soil. After transplanting, we should pay attention to good maintenance to promote the growth of vegetable seedlings to adapt.