Hehe, honey, that sauce needs to be diluted with water. Have you ever eaten bibimbap? That kind of sauce is usually eaten with bibimbap.

Do you think we are eating bibimbap outside, and the sauce they gave us is bright red? And the box of sauce we bought in the supermarket is dark red.

When eating that sauce, take a small bowl, take a proper amount of sauce, and then dilute it with water. It's better when it feels almost the same as outside.

I like to add some sugar and salt to the diluted sauce. If it's not too much trouble, you can also stir-fry the sauce, put a little oil in the pot, put a little white sesame seeds when it's 50% to 60% hot, and then pour the sauce diluted with sugar and salt in and stir-fry. It will taste better.

I feel that this sauce is better when I eat hot rice, but it will be much worse when I eat cold rice.

I am very happy to share my experience with you here. Good food is something worth enjoying:)