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What is the biggest difference between the soup dumplings and the steamed dumplings?

One, the ingredients are different

Enriched soup dumplings: the ingredients of the enriched soup dumplings are flour, meat jelly, soup and so on.

Small dumplings: the ingredients of small dumplings are pork, vegetables, sugar, flour and so on.

Two, different places of origin

Enriched soup dumplings: the place of origin of enriched soup dumplings is Kaifeng, Henan Province.

Small dumplings: the birthplace of small dumplings is Changzhou, Jiangsu Province.

Three, different sizes

Enriched soup dumplings: enriched soup dumplings are slightly larger than small dumplings, and pay more attention to the flavor of the soup.

Small dumplings: small dumplings are smaller than soup dumplings, and there are types with and without soup.

Four, different characteristics

Enriched dumplings: enriched dumplings with soup can not be missed, the buns should not stick to the cage drawer characteristics.

Small dumplings: small dumplings with thin skin and large fillings, juicy flavor, meat aroma characteristics.

Baidu Encyclopedia - Dumpling

Baidu Encyclopedia - Xiaolongbao