The plum wine is soaked in white wine, which has a lower freezing point than water, so it can be kept in the freezer. Moreover, the temperature in the refrigerator is low, and the low temperature can inhibit the reproduction of harmful bacteria, which can ensure the quality and flavor of the plum wine.

How long can you store plum wine after opening it

Plum wine and white wine are not the same, white wine is more fragrant the more it ages, plum wine will not. The shelf life of processed bottled plum wine sold on the market is generally 4 to 5 years, beyond this shelf life, the unique flavor of plum wine will gradually evaporate, the taste will deteriorate. If you make your own plum wine, it's best not to store it for more than a year, and it should be well sealed during storage. Because the ingredients of the homemade plum wine is more natural, and no preservatives and other chemicals, put too long if prone to deterioration, so homemade plum wine is best to drink as soon as possible.

The length of time you can store your homemade plum wine depends on how you store it. If the plum wine is well sealed and not moldy and tasteless, it can usually be stored for a long time; if it is poorly sealed or exposed to the air for a long time, it can no longer be consumed if it enters into foreign matter, causing deterioration, acidity, and the appearance of mold. Therefore, even if occasionally opened, if you can not drink in a short period of time, it should be re-sealed in a cool place to save.

Does qingmei wine need to be put in the refrigerator after it is opened? How to preserve qingmei wine after it is opened2

How to preserve qingmei wine is appropriate

1, the production of the need to clean, sterilize, and seal in place, which is a prerequisite for the extension of qingmei wine's shelf life.

2, stored in a cool place. Avoid direct sunlight; preserve the use of glass bottles; the temperature should be maintained between 8 ℃ - 25 ℃, relative temperature of 75% - 80% or so; try to avoid mixing with the heavier flavor items.

3, refrigerator storage, refrigerator temperature is relatively low, conducive to inhibit the growth of bacteria, storage time is longer.

Do you need to put the refrigerator after opening the plum wine? How to save the plum wine after opening3

Benefits of drinking plum wine

1, can regulate gastrointestinal function

The catechic acid in the plum can promote intestinal peristalsis, which is a significant effect on constipation (especially for pregnant women) and diarrhea.

2, digestive

Plums are rich in organic acids, can promote saliva secretion. Saliva has the effect of helping digestion and improving appetite. It is for this reason that green plum wine should be drunk before meals.

3, has the effect of detoxification

Food additives, pesticide residues and other harmful ingredients into the human body, are through the liver and kidney detoxification out of the body. Plum fruit contains active substances that can improve the detoxification function of the liver, enhance the body's ability to detoxify water, food and blood.

4, eliminate fatigue

Plums are rich in natural minerals and vitamins, can promote the body's metabolism, help eliminate fatigue.

5, the role of stone prevention

Because of the rich citric acid in prunes, and the calcium in the blood and the combination of citric acid is easy to dissolve, so it can reduce the formation of stones.

6, anti-aging

Can stimulate the salivary glands to secrete more parotid gland hormone, parotid gland hormone can promote metabolism, delay aging, so that women's complexion, skin luster, so that the skin tissues and blood vessels tend to be rejuvenated, with the obvious "spring back" effect. Plum wine in a large number of polyphenols can also inhibit the accumulation of fat, and sound body weight loss role.