This hot pot is not suitable for eating oil dishes, nor can it be served with sesame sauce. Instead, it matches the unique dipping water phase. People in Yunnan especially like dipping in water. Seeing the oil pepper and the root of the broken ear, I couldn't help crying! In a bowl, add more broken roots, more chopped parsley, more oyster sauce, more mustard tuber, vinegar, peanuts, soybeans, onions, millet spicy, sesame oil, and then scoop a spoonful of red soup in the bowl, so you can eat it up without dipping pig's feet.
The pig's feet have been shaken by the bubbles in the pot, and you can insert them with a gentle poke with chopsticks. Pick up the cooked trotters dipped in water and put them in your mouth. The trotters filled with collagen are shaking between your lips and teeth. Cooked pig's trotters have no peculiar smell. On the contrary, stewed pig's trotters will be more tender and delicate, taste delicious and refreshing, and don't feel greasy at all. Only the pig's trotters dipped in soup burst out in their mouths, full of meat fragrance.
At this time, you can add potatoes, order noodles, scoop some shredded radish and sour soup, then mix them with the soup and eat them together. This is really pleasant. Usually you can only eat one bowl of rice, but you can eat three bowls like this.