Of course, the grass can also be used as a seasoning area, which has a very good effect on appetizing or strengthening the spleen and stomach. A common thing in life is to stew beef brisket with grasshoppers. All you need to prepare is. Sauerkraut, mushrooms, tofu, grasshopper and beef brisket. After stir-frying the onions, ginger, garlic, etc., add the broth and add the grasshoppers. After boiling, add the sauerkraut, mushrooms, and tofu. Then bring to a boil over high heat and then simmer over low heat for about 20 minutes. The taste is also very good. Now we have a better understanding of the role of grasshopper. Grasshopper not only has medicinal value, but also has practical value. It cannot be used correctly in daily life. It can be used as a condiment and has great effect on removing fishy smell. It is a very good helper. It can not only process beef, but also other meats. It is very effective for adding flavor or promoting qi and appetizing beans.