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The practice of cold mutton, how to eat cold mutton well, cold mutton
main ingredient

mutton

2g

auxiliary material

sesame oil

salt

coriander

onion

Chili sauce

white vinegar

.

4. Shred onion, and put it in a pot with shredded onion and coriander.

5. put the sheep slices.

6. release the soy sauce, salt, sesame oil and a little white vinegar and mix well.

7. If you like spicy food, you can put some Chili sauce.