Hello. Ginkgo biloba, commonly known as ginkgo biloba, consists of fleshy exocarp, bony mesocarp, membranous endosperm and seed kernel. Ginkgo biloba keeps healthy and prolongs life. Ginkgo biloba was listed as a royal tribute in the Song Dynasty. Japan has the habit of eating ginkgo every day. Westerners must eat ginkgo at Christmas. As far as eating methods are concerned, Ginkgo biloba mainly includes fried food, baked food, cooked food, side dishes, cakes, candied fruit, canned food, beverages and alcohol. It has the functions of eliminating phlegm, relieving cough, moistening lung and relieving asthma, but it can cause poisoning if eaten in large quantities.