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Authentic Cantonese milk pork belly chicken

Ingredients: 1 chicken, pork belly a, white pepper grains, jujubes, wolfberries, astragalus, ginseng, cinnamon in moderation, milk.

Production steps:

1, ginger slices, open cold water pot, under the pork belly, chicken, ginger, milk, water boiling that is fished out of the ingredients, filtered and standby;

2, another casserole dish, put the pork belly and chicken, put in the water did not exceed the ingredients (you can also directly into the boiling water);

3, add ginger, jujubes, white pepper particles (white pepper to be broken) and other ingredients. Ingredients boiled over high heat to close the fire continue to boil;

4, about two hours, the soup slightly white, sprinkle into the appropriate amount of seasoning seasoning you can drink soup!