1, the material: half a carrot, fungus 5g, broccoli 1, 3 cloves of minced garlic, 1 teaspoon of salt, 1 teaspoon of chicken essence.

2, practice:

(1) soak the fungus in advance, minced garlic and spare;

(2) carrots cut into slices, using a mold pressed out the shape of the flower, broccoli picked into small pieces and washed;

(3) add a little salt to the pot of boiling water, add the broccoli blanch for 30 seconds;

(4) and then add the carrots, the fungus blanched together to break raw;

(5) take out and drain;

(6) start the pot of hot oil, under the minced garlic sautéed;

(7) and then add the blanched vegetables;

(8) add salt, chicken powder, a little water, stir-fry evenly can be.