Fungus Pronunciation: jùn zi.
Fungus, also known as mushroom. Usually call the artificially grown ones mushrooms and the wild ones fungi. Fungus is a delicacy that people often eat, that is, the fruiting bodies of edible fungus plants, referring to mushrooms, mushrooms, Ganoderma lucidum, mostly from certain families of the Stamenomycetes.
Common edible fungi mushrooms, mushrooms, monkey, fungus, Ganoderma lucidum, etc., most of the mountain treasures, are wild in ancient times, and now can be artificially cultivated, can be produced on a large scale.
Types of mushrooms
1, bamboo fungus
Bamboo fungus is suitable for the growth of the temperature of 20-23 ℃, the substrate of the appropriate temperature of 22 ℃, when the temperature is higher than 28 ℃, bamboo fungus growth is slow, when the temperature is 35 ℃ or more, it will stop the growth of the fungus belongs to the typical medium-temperature mushrooms.
2, chicken fir fungus
Chicken fir fungus meat thick and plump, often grown in the broad-leaved coniferous woodland, wasteland, chaotic graves, bao gu land, chicken fir fungus in the natural conditions will be with the termites **** birth.
3, dry fungus
Dry fungus will generally be mature in June-October each year, the temperature of the formation of the substrate in the 14-24 ℃, belongs to one of the precious wild edible fungi in Yunnan, dry fungus is mainly grown in Yunnan pine forests, often appear in the juvenile to intermediate age level under the pine tree.
4, matsutake
Matsutake mushroom flesh is fat and thick, suitable for growth in high and dry terrain, well-drained, slopes in 20-40 °, can be planted in good permeability, PH value of 4-5.5 acidic soil.
5, porcini
Porcini mushrooms are mostly concentrated in the altitude of 300-600m, its mycelium is suitable for growth in the environment of 24-28 ℃, the formation of the substrate of the temperature of 16-24 ℃, in the growth of the mycelium generally do not need light, but in the formation of the substrate to be certain scattered light stimulation.