Edamame cooked with grass shrimp
Ingredients
Half a catty of grass shrimp, half a catty of edamame
How to cook grass shrimp with edamame
p>1. Dip the edamame with water.
2. Cut a red pepper. Cut ginger, garlic and green onions.
3. Half a spoonful of cooking wine and a spoonful of soy sauce. , a spoonful of salt and an appropriate amount of starch.
4. Stir-fry the ingredients on high heat, add shrimp and edamame, seasoning, and finally add red pepper, turn off the heat and serve