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How to make dried tofu rolls delicious?
The practice of dried tofu rolls:

Ingredients: dried tofu, shallots, coriander, lettuce, cucumber, and delicious soy sauce.

Step 1, put two pieces of dried tofu in boiling water for one minute and take them out.

Step 2: Prepare a large leaf of lettuce, a handful of shallots, half a cucumber and a handful of parsley.

Step 3, spread the dried tofu and put the prepared vegetables in place.

Step 4, roll it into a vegetable roll. Cut into small pieces diagonally. Put it on the plate, put a spoonful of delicious soy sauce in a small bowl, and the vegetable roll is ready.