Yes.

Sakura powder is also called fish floss powder, and its pink color is loved by many people. It smells fishy, ??but tastes very sweet because there is sugar in it. It is generally used when making sushi or rice to increase the color, aroma and taste of colorful rice balls.

Sakura sushi fish floss powder is a traditional Japanese snack. The method is very simple. Add a spoonful of sushi vinegar to the cooked rice and stir well. Cut cucumber, ham sausage, large roots and other ingredients into pieces and set aside. Spread a piece of seaweed on a flat sushi roll, put the prepared rice on the seaweed, sprinkle a layer of fish floss powder, then add cucumber, ham sausage, daikon and other ingredients, roll it up and cut it.