Tieguanyin's anti-aging effect
Some scientific researches in China and foreign countries have shown that the aging of human beings is related to the over-oxidation of unsaturated fatty acids in the body, and the over-oxidation of unsaturated fatty acids is associated with the action of free radicals. Chemically active free radicals can make unsaturated fatty acids over-oxidation, so that the cell function mutation or decline, causing tissue proliferation and necrosis and produce disease. Lipid over-oxidation is the devil of human health, but the culprit is free radicals, as long as the free radicals removed, you can make the cells to obtain normal growth and development and a long and healthy life.
Usually, the commonly used antioxidants are vitamin C and vitamin E, which are both effective in preventing the over-oxidation of unsaturated fatty acids. And recently researchers have shown that the polyphenolic compounds in Tieguanyin can prevent over-oxidation; purine alkaloids, which can indirectly play a role in scavenging free radicals, thus achieving the purpose of slowing down the aging process.
Tieguanyin's anti-cancer effect
Cancer is a serious threat to people's health today, "incurable". Therefore, in recent years, the study of anti-cancer tea has aroused great interest and concern. A few years ago, there was a report that Shanghai people drink tea to reduce esophageal cancer year by year, and thus drinking tea can prevent the occurrence of cancer this fact in the world caused a great reaction. Nowadays, drinking tea can prevent and fight cancer has been recognized by the world, and in the tea anti-cancer effect is the best Iron Goddess of Mercy.
As early as 1983, Professor Takuo Okuda of Okayama University, Japan, has screened dozens of plant polyphenolic compounds for anticancer effects, and the results proved that: catechins (EGCG) have strong anticancer activity. Other scientists in the confirmation of Tieguanyin anti-mutagenesis research, that Tieguanyin tea polyphenols is the main active ingredient of this effect; in the study of chemical substances carcinogenicity, affirmed the Tieguanyin tea polyphenols to prevent cancerous changes. In addition, vitamin C and vitamin E in Tieguanyin can block the synthesis of carcinogens - nitrosamines, which has a greater effect on the prevention and treatment of cancer.
Tieguanyin's anti-atherosclerosis effect
In 1999, in Japan held the fourth oolong tea and health symposium, Fujian Provincial Institute of Traditional Chinese Medicine, vice president of the Chen Ling reported that they had been 25 hyperlipidemic obese people as a clinical observation, to explore the drinking of Iron Goddess of Mercy on inhibiting the oxidation of low-density lipoprotein in the blood and to improve lipid metabolism in the blood role. The study proved that tea polyphenolic compounds and vitamins in Tieguanyin can inhibit the oxidation of LDL in blood. Dr. Seihiko Hara of the Mitsui Institute of Agriculture and Forestry in Japan has also confirmed in years of research that tea polyphenolic compounds can not only lower blood cholesterol, but also significantly improve the ratio of high-density lipoprotein to low-density lipoprotein in the blood. Caffeine can diastole blood vessels, accelerate respiration, reduce blood lipids, on the prevention and treatment of coronary heart disease, hypertension, atherosclerosis and other cardiovascular diseases have a certain role Suitable for all kinds of obesity Tieguanyin: Oolong tea, health care, weight loss tea, green food, is the best gift for people