Yes, you can make tomatoes and peppers scrambled eggs to eat, the specific method is as follows:
The need to prepare the materials in advance include: eggs 100g, persimmon peppers 80g, tomato sauce 150g, salt moderate, green onions moderate, moderate amount of blending oil.
1, the first step to use a kitchen knife to tomatoes, peppers, green onions cut, put aside.
2. Heat the oil in a wok, add the egg mixture and scramble to solidify.
3: Heat oil in a wok, add chopped green onion and tomatoes.
4, tomato juice into the egg, salt and monosodium glutamate.
5, then put in the cut green pepper.
6. Sheng out, finished.