Yes, you can make tomatoes and peppers scrambled eggs to eat, the specific method is as follows:

The need to prepare the materials in advance include: eggs 100g, persimmon peppers 80g, tomato sauce 150g, salt moderate, green onions moderate, moderate amount of blending oil.

1, the first step to use a kitchen knife to tomatoes, peppers, green onions cut, put aside.

2. Heat the oil in a wok, add the egg mixture and scramble to solidify.

3: Heat oil in a wok, add chopped green onion and tomatoes.

4, tomato juice into the egg, salt and monosodium glutamate.

5, then put in the cut green pepper.

6. Sheng out, finished.