There are bananas, pineapples, mangoes, sour plums, tamarind, grapefruit, carambola, annona, jackfruit, lychee, longan, coconut, goat milk, sour beans, papaya, mangosteen, sweet corn, olives and passion fruit. Xishuangbanna is one of the oldest tea cradles in China. There is an ancient tea tree in Menghai which is over 700 years old. The six famous tea mountains of Pu 'er tea are all in Banna. The famous tea varieties are: Bai Hao Nannuo, Foxiang Tea, Haiyun Bai Hao, Lu Gang and Yun Xuan Tea.

Papaya is called "Ma Gui Sha Bao" in Dai language and is cultivated all over Xishuangbanna. Mainly produced in Jinghong, Mengyang, Olive Dam and other low-altitude valley basins. Mengban orange is an excellent variety of citrus, which is called "Mazu Mengban" in Dai language. It is named after Mengban and Mansang, which are native to Luoda Town, Menghai County.

Coconut is a famous tropical fruit, which is cultivated in Xishuangbanna low-altitude valley basin and mainly produced in Olive Dam and Jinghong Dam. There are tall coconuts and short coconuts. Grapefruit is commonly known as "big bubble fruit", and Xishuangbanna Dai language is called "Majingzhang" or "Ma Oh". Xishuangbanna is cultivated all over the country, mainly in Jinghong, Olive Dam, Menglun, Mengla and other low-altitude valley basins.