Red beans, almonds, black beans, black sesame seeds, Polygonum Multiflori Radix, Poria, Lycium barbarum, brown rice, and other food materials with the same origin as medicine and food are selected, baked at low temperature and cooked. In addition, a new freeze-drying production line is added, and freeze-dried fruits and vegetables are mixed according to different functions, and now they are ground and ready to eat, which is more mellow in taste and more balanced in nutrition.