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Characteristics of Yantai Fuji apples

Yantai Fuji apples are large, round and plump, sweet and crisp, late in maturity and durable for storage. Adequate lighting conditions can make Yantai Fuji apples sweet, crisp and delicious. The fruit contains a large amount of vitamins and trace elements, which can help the human body better digest. It also has the effects of lowering fat and blood pressure, beautifying the skin and improving constipation. Characteristics of Yantai Fuji apples

Yantai Fuji apples are produced in large quantities and are very heavy, with an average of about 260 grams. The shape is round, the color is deep red, and some are tinged with yellow. The surface of the apple is smooth, and some apples have vertical lines and small yellow spots on the surface. The apple is sweet and crisp, and the flesh is yellow-white. Yantai Fuji matures relatively late, so long-term storage of apples will not affect the taste.

Yantai Fuji apples have high requirements on the growing environment and are suitable for growing in high-altitude areas. Affected by altitude, the higher the altitude, the greater the temperature difference between day and night, which is more conducive to the accumulation of fruit sugar, making apples sweeter and more colorful. However, red Fuji is not cold-tolerant. If the tree catches cold during its growth period, it will be damaged by freezing. During the planting process, it is necessary to take measures to prevent cold and frost.

Yantai Fuji apples like light, dry temperate climate, and are afraid of cold and freezing. Yantai Fuji apple trees are suitable for growing in an environment of about 16 degrees Celsius and require sufficient light to ensure the quality and quantity of fruits. It mostly grows in mountains, flatlands and other locations with better lighting conditions, and is cultivated in Shandong, North China and Northwest my country.

Fuji apples contain a large amount of fructose, pectin, vitamins and other ingredients, which can supplement human energy and nutrition, promote human metabolism, reduce lipids and maintain skin. It contains potassium and flavonoids, which can protect blood vessels, enhance human immunity, and have antihypertensive and anti-cancer effects.