What materials are needed to make hamburgers: hamburger embryos, eggs, bread crumbs, minced onion and ginger, salt, cooking wine, lettuce, chicken breast and so on.

Hamburg is a common food in our daily life, which is convenient to eat, delicious and nutritious, and is deeply loved by adults and children. Therefore, it has become a best-selling food in the world. But hamburger is a high-calorie and high-fat food, so don't be greedy in daily life.

Tips for making hamburgers at home:

1, Hamburg embryo is best heated in a pan, which is convenient for us to observe with naked eyes; If heated in a microwave oven, we can't observe it in real time, which may cause the hamburger to burn.

2. It is best to scratch both sides before curing the chicken breast, which is convenient for the chicken breast to taste, and it tastes softer and has a better experience in taste.

3. It is best to evenly wrap corn starch on the marinated chicken breast, so that the fried chicken breast will be crisp and tender outside and fragrant.

4, when frying poached eggs, put less oil to prevent it from being too greasy. It is best to fry until the appearance is golden and the eggs are soft and tender.