2. If you just learn ordinary barbecue knowledge and operation techniques, you can usually study for a few days. If it is more complicated and standard in restaurants or hotels, the study time may be longer.
3. Training school learning is a common way. Now there are cooking training institutions and schools all over the country. As long as you pay the money, there will be teachers to provide skills counseling, and the learning time will be determined according to the learning content.
4. Many cooking video websites can learn this kind of technology. Some people demonstrate teaching in the video, just prepare the ingredients according to the video content and follow the video.
Extended data:
1, barbecue ovens are divided into three types, carbon ovens, gas ovens and electric ovens, among which gas ovens and electric ovens are popular because they have no oil smoke and no pollution to products.
2. If you don't want to take up too much space, the exquisite portable stove is also a good choice. Brands such as "honker" and "Pathfinder" have this kind of stove.
3. The common coals on the market are flammable charcoal, charcoal and machine-made charcoal. Flammable charcoal is available in outdoor stores, which are divided into square and cake shapes. There is a flammable layer on the surface of flammable charcoal, which is easier to ignite than ordinary charcoal. The disadvantage is that it is more expensive, and a small box costs more than 100 yuan.
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