Apple pancakes are made as follows:

I. Ingredients

Eggs, apples, sesame seeds, walnuts, water, flour, cornmeal, sugar.

Second, the steps

1, the water will be added to put the flour, while adding the side of the mix, until the ribbon paste.

2, beat the egg, add the right amount of sugar, mix well.

3, the toasted sesame walnuts in the cooker into a broken.

4, chopped apple.

5, take a small pot, add apples and sugar, add a little bit of water in moderation, medium heat to boil.

6, cook until the juice.

7, plus put the fruit crushed mix evenly.

8, mixed into the appropriate amount of fried glutinous rice flour. (If you do not have this one can be omitted.)

9, mix the drink into a thick paste.

10: Heat a pan, brush it with thin oil, pour in a spoonful of batter, and slightly rotate the pan so that the batter spreads to the bottom of the pan.

11: Keep the heat on medium-low, and flip the pancake over when it becomes open.

12: Place a piece of the filling on one quarter of the pancake.

13: Fold the pancake in half.

14: Fold it in quarters again. A little pressure with a spatula, you can drizzle a little oil, out of the pan.