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The role of Chinese and Western pastry certificate
Among the professional qualifications certified by China National Bureau of Human Resources and Social Security, there are only western pastry chefs and Chinese pastry chefs. Generally speaking, western pastry chefs are called western pastry chefs and Chinese pastry chefs are called pastry chefs.

As a national professional qualification certificate issued by the national labor and social security department, its certificate is a qualification certificate for a chef to apply for a job, hold a post and start a business.