Ingredients for garlic braised chicken wings: fresh chicken wings, garlic, one small onion, ginger, chili powder, cumin powder, soy sauce, soy sauce, pepper oil, cooking wine, pepper and other ingredients.

The first step is to clean the chicken wings with water before cutting the ingredients, and then soak them for about 10 minutes to remove the fine hairs on the wings, and then make two cuts on both sides of the wings with a kitchen knife, so that they will be more flavorful when frying up.

The second step is to cut the ginger into slices, cut the green onion into scallions, and mince the garlic, the finer the garlic the better, so that it can be easily flavored.

The third step, set up a pot of boiling water, and then put the ginger slices, a few drops of cooking wine into the water, put the chicken wings, and then boil water to cook for about 2 minutes, ginger and cooking wine have the role of deodorization.

The fourth step is to cook the chicken wings in boiling water for about 2 minutes, rinse the chicken wings with water, then use absorbent paper to drain the water from the surface of the chicken wings, add soya sauce, ginger, pepper, a little garlic foam, and then a little pepper oil in a plate, scrub it well with your hands, and then cover it with plastic wrap and leave it to marinate for 1 hour.

The fifth step is to marinate the chicken wings for about an hour, then drain the water from the pan, add a moderate amount of cooking oil, then remove the garlic foam from the surface of the chicken wings, and when the oil is hot, put in the chicken wings, lower the heat, and slowly fry the chicken wings until they are golden brown on both sides.

Sixth step, the chicken wings fried to golden brown, pour into the pot of boiling water, add a little soy sauce, add a bit of ginger on high heat and simmer for about 15 minutes, chicken wings must be cooked.

The seventh step, cook to about 15 bells after the juice to reduce the heat, and then add the garlic foam, and then add cumin powder and chili powder, with a vegetable spoon stir fry evenly flavored. z Finally sprinkle a little green onion to increase the aroma. A delicious garlic chicken wings are ready.

Finally, out of the pan on the plate, the chicken wings on a little sprinkle of green onion embellishment, with garlic fried chicken wings unique flavor, more than baked chicken wings are delicious Oh.