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The steps of Korean fish cake soup, how to make Korean fish cake soup delicious.
material

300 grams of radish

Appropriate amount of fish cake

Korean Undaria 50g

2 dried mushrooms

Appropriate amount of onion, ginger and garlic

Appropriate amount of Chili or Chili noodles

Salt, soy sauce, hot sauce, soy sauce.

Proper amount of water

The practice of Korean fish cake soup

Wash radish, peel and cut into large pieces, cut onion into sections, slice ginger and garlic, wash fish cake, dried mushrooms and Korean Undaria, and soak in warm water to make Korean fish cake soup. Step 1.

After adding a proper amount of water to the pot, the soup will be put into the pot one after another. Because radish is difficult to cook, we will cook the soup with a small torch until it boils. Step two.

The free time of cooking soup can be used to string fish cakes ~ the third step of Korean fish cake soup

The fourth step of Korean fish cake soup is to add appropriate amount of soy sauce.

Step 5 of Korean hot sauce fish cake soup

Appropriate amount of soy sauce and Korean fish cake soup Step 6

Korean fish cake soup with appropriate salt Step 7

Method 8: Appropriate amount of Korean fish cake soup with Chili noodles.

Seeing that the radish is almost cooked, this soup completes the Korean fish cake soup. Step nine.

Finally, add the fish cake string and coOK for a while, and it will be ok. The steps of Korean fish cake soup are 10.

Little friends who watch Korean fish cake skewers on the streets and stations in Korean dramas, come and enjoy them at home with Xiao Ran ~ Steps of Korean fish cake soup 1 1.

skill

Regarding this fish cake soup, the radish needs to be cooked for a long time, and it is delicious only after it is cooked thoroughly. Don't cook the fish cake in a hurry.