2. Use warm water to mix the noodles, the water temperature is not hot. It's a good idea to let it rise for 30 minutes.
3. Knead the dough smooth and divide it into 8 equal-sized portions.
4. Take 1 dough ball and roll it into a thin strip.
5. Use a rolling pin to roll it into a sheet, not too thin.
6. Roll up from one end and press the other end underneath.
7. Press it down with the palm of your hand and roll it into a pie shape. I rolled it a little thin, if you don't like it, roll it thicker.
8. Turn on medium-low heat, no need to put oil in the pan, directly put the burner in the cooking, cover the pan with a lid and simmer for a short while. Turn over and continue to cook with the lid on, until the center of the surface of the burner begins to bulge up on it.
9. Finish cooking the yakitori in turn. If you're eating at the same time, make the heat a little higher. If you don't think you can finish it all in one sitting, just cook it a little less and reheat it the next time you eat it.
10. This is the donkey meat casserole, like to eat spicy shoes can add some green chili pepper crushed into it.
11. Separately chopped. The size of the block with personal favorite, do not like broken directly cut a large piece of sandwiched into the fire is also very cool!
12. Use a knife to cut the fire roast from the center, the casserole clip in, open eat it!
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Recipe Tips:
1, with a ratio of 5:1 with cornmeal in the actually can not eat the feeling of omnivorous grain, you can try to increase the ratio of cornmeal a little bit.
2, in fact, donkey meat casserole with oil fried the most delicious, but the heat on 。。。。 I later found that the casserole put into the microwave oven to heat up a bit is also very tasty, do not mind the trouble if you are in the clip fire before heating it!