Ingredients:

Tomatoes, eggs, a number of scallions, salt, seasoning, water, noodles

Practice:

1, the cleaned tomatoes, remove the tip and cut into pieces, egg broken and stirred well. Burn a hot frying pan (a little more oil), the first fried eggs, shaped after the fish out, the remaining oil in the pan, add chopped green onion sauteed, put the tomatoes into the stir-fry for a while, add the egg mixture, add water and cook a little for a short while, to be red soup boiling bubbling, add salt and MSG to start the pot.

2, remember to put a little salt in the process of cooking noodles, fish out and put in cool water to soak cold, and do a good job of tomato and egg brine with stirring and stirring on the finished.