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How to make oil tea noodles

The vegetable oil (peanut oil is better) will be microwave oven hot, cool standby; will be poured into the iron pot, stable fire stir-fry, so that the water evaporation, frying side with a spatula will appear in the small pimples pressed loose; flour fried into a golden brown when the pan cooled; the cooked peanuts peeled and crushed into crushed granules; will be cooled vegetable oil, sesame oil, poured on the cooked flour; rubbed with the hands; poured into the small ingredients, mix, that is, the finished product, eaten! When using boiling water, according to their own preferences can be seasoned.

Oil tea noodles, i.e. "oil fried noodles", "fried noodles", is a Chinese specialty snack. The main ingredients are wheat flour, cooking oil, sugar, nuts, dried fruit, sesame. The ingredients are peanuts, sesame seeds and dried fruit.