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How to prepare ingredients for barbecue

Barbecue is rich in ingredients, including pork, beef, chicken, vegetables, seafood, etc.

Take home-style barbecue as an example -

Ingredients to prepare: 100 grams of mutton, 100 grams of sausage, 100 grams of bone and meat, 50 grams of zucchini, 50 grams of eggplant

Preparation of auxiliary ingredients: 15 grams of oil, 5 grams of cumin powder, 2 grams of chili powder

1. Prepare the mutton and vegetables. (Vegetables can be chosen according to your own preferences)

2. There are also sausages connected to the bones and meat.

3. String the sausage onto the skewer and cut the slits on the sides with scissors.

4. Cut the mutton into small pieces and skewer them on the skewers. Each skewer should be fat or lean.

5. Slice the zucchini and skewer it.

6. Finally, there is eggplant.

7. Brush the surface of vegetables with a layer of oil. The lamb can be placed directly on the oven. Turn the oven temperature to medium-high and turn the pages constantly to allow both sides to be heated evenly.

8. After the sausage is grilled, roll up the sides and sprinkle with cumin powder and chili powder.

9. Sprinkle the mutton skewers with cumin powder and chili powder, then grill them in the oven for half a minute.

10. Finished product.

Baidu Encyclopedia-Barbecue