Ingredients

An appropriate amount of coriander

1 carrot

An appropriate amount of salt

One pound of ribs

One potato

One each green and red pepper

An appropriate amount of ginger

An appropriate amount of garlic

One onion

Oyster sauce, appropriate amount

Light soy sauce, appropriate amount

Aniseed, appropriate amount

How to braise noodles in pot

First heat the ribs Water? Remove the oily smell

Put it into a pressure cooker and simmer. At the same time, add aniseed, onion, ginger, garlic and star anise in salted water

Carrots? Potatoes? Cut onions into small pieces. Do not cut into hob pieces

Brush a layer of salad oil on the bottom of the stew pot, put the cut pieces evenly, pour in the exclamation mark and start stewing

After the ribs are stewed, put them in the oil pan and fry until golden brown, then pour it into the stew pot. Sprinkle the oyster sauce stock, cover and continue to simmer

Finally add green and red peppers

After the noodles are cooked, stir them into the stew pot and sprinkle a little coriander

It’s delicious Step 4 of the braised noodles is ready

Tips

The ribs can be replaced with other meats according to your own taste

But the ribs are still the best Good choice?