There are many ways to make wine, gathering food network today taught to make wine at home in a yogurt machine, this method is simple and practical, only two days to enjoy, and the flavor is pure, sprinkled with clear water.
Glutinous rice ----2 cups (400g), I use round glutinous rice.
Wine Quarter----1/2 tsp (2g), I used Angel's Wine Quarter.
Yogurt machine to do wine tutorial:
First of all, the glutinous rice washed clean, and then soaked for 12 hours, I was washing the rice soaked in the evening put in the refrigerator until the next morning.
1, with a wet gauze pad on the steaming grid, the soaked rice spread on the steaming grid, open medium heat steam 30 minutes (be careful not to steam the water dry oh).
2, beforehand to prepare a pot of cool water, steamed rice immediately poured into the cool water to clean it, the purpose of doing so is the first can be broken up, not too sticky rice, made of rice wine clear, the second also by the way to quickly cool down.
3, when the temperature drops to the hand touch not hot when you can put the wine, little by little put, with a rice spoon stirred evenly, this can be served to the yogurt machine that small bucket, compact, the center of a small hole, cover the lid into the yogurt machine has been well padded with a towel.
4, this time you will find a small bucket out of the yogurt machine, it does not matter, in order to keep warm on top of a towel to cover, turn on the power, the entire initial production process is over, 36 hours later, open the lid, a burst of wine to the nose Oh.
5, this time to pour a little cold water into it, I was added to the almost full, and then put into the refrigerator to chill for 2 hours, don't worry about adding more water flavor will be light.
6, two hours later, open, see the water was absorbed part of the flavor is very mellow, if you do not add cold water will not be able to eat the feeling of water.
Yogurt machine to do wine wine tips:
1, the whole process can not have oil, raw water.
2, Angie's Wine Currant can not add too much, the right amount is good. Too much wine quartz added wine flavor is not so strong.