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Nutritionist qualification examination conditions and subjects
Nutritionist examination conditions: continuously engaged in nutrition and health industry work for more than one year; the state enrollment college and above in college students, graduates; medical or food professional secondary school graduates; to meet the conditions of one of the people can learn to register the international junior dietitian. Nutritionist level exams are only one subject, but the syllabus and exam content is different.

<pThe dietitian exam is divided into four levels, and the details of the registration requirements for the dietitian exam at all levels in 2020 are as follows: <pCertified International Primary Nutritionist (CIPN), with one of the following conditions. <p1, continuously engaged in the nutrition and health industry for more than one year. <p2, the state enrollment college and above in college students. <p3, with medical or food professional secondary school graduates. <pRegistered International Nutritionist (CIN), with one of the following conditions. <p1, continuously engaged in nutrition and health industry for more than four years. <p2, obtain registered international junior dietitian, continuously engaged in nutrition and health industry work for more than two years. <p3、With medical or food specialty college degree or above academic certificate. <p4、With non-medical or food professional university college and above academic certificate, continuously engaged in nutrition and health industry work for more than two years. <pCertified International Senior Nutritionist (CISN), with one of the following conditions. <p1, continuously engaged in nutrition and health industry for more than ten years. <p2, obtain the registered international dietitian, continuously engaged in nutrition and health industry work for more than five years. <p3、With medical or food specialty college degree or above, obtain the registered international nutritionist certificate, continuously engaged in nutrition and health industry work for more than two years. <p4、With a master's degree or higher academic certificate in medicine or food, continuously engaged in nutrition and health industry work for more than two years. <p5, with non-medical or food master's degree or above, continuously engaged in nutrition and health industry work for more than five years. <pCertified International Nutrition Expert (CINE), with one of the following conditions. <p1, continuously engaged in the nutrition and health industry for more than twenty years. <p2, to obtain the Registered International Senior Nutritionist (RISN), continuously engaged in the nutrition and health industry for more than eight years. <pACI Registered International Junior Nutritionist, ACI Registered International Nutritionist, ACI Registered International Senior Nutritionist 3 levels of examination are a subject, but the syllabus and examination content is different. <pACI dietitian examination syllabus mainly includes an introduction to nutrition, food digestion and absorption in the human body, the basis of nutrition, nutrition and food, public **** nutrition, specific population nutrition, clinical nutrition, nutrition and nutrition-related diseases and other eight parts. Usually unified to take offline on-line examination, by the ACI unified arrangement of test sites, unified supervision.2020 June ACI dietitian examination affected by the epidemic is to take the form of online examination. <pThe specific examination questions are as follows: <p1, Registered International Primary Nutritionist (CIPN) <pThe examination questions: judgment questions, single choice questions, terminology, short answer questions. Full of 100 points. <p2, Registered International Nutritionist (CIN) <p examination questions: single choice, multiple choice, noun explanation, short answer, expository questions. Full of 100 points. <p3, Certified International Senior Nutritionist (CISN) <p examination questions: single choice, multiple choice, short answer, expository questions, and an essay of not less than 5000 words. The full score is 100 points. <p4, Registered International Nutrition Specialist (not yet available)