1, shrimp winter melon puree shrimp washed and drained; winter melon peeled and cut into small dices standby; soup pot add broth, down into the winter melon diced, large fire boil to small fire cook until the winter melon diced translucent, add shrimp; shrimp cooked, point moderate salt and chicken powder, water starch thickening; egg beaten, slowly pour into the pan along the sides of the pan, turn off the heat, sprinkle with chopped scallions.
2, plus shrimp Yangzhou Fried Rice eggs beaten, diced ham, corn peas, wash and spare, eggs fried in the pan at nine mature sheng out, shallots into the pan after bursting incense poured into the corn peas stir-fry, and then poured into the diced ham stir-fry, stir-fry and then poured into the rice, rice broken up stir-fry, poured into the fried eggs and shrimp continue to stir-fry, shrimp stir-fry and then add a pinch of salt seasoning can be out of the pan.
3, fresh shrimp congee glutinous rice soaked in advance; pour water in the pot, high heat to boil the glutinous rice poured into the medium heat; green beans and corn kernels poured, stirring to make it spread; after boiling, add mushrooms; shrimp to shrimp line washed, cut into small grains, and ginger together in the pot; boiled to turn to a low heat, add the right amount of salt, the congee will be boiled to the water and rice melting like; a few drops of sesame oil before the pot, sprinkle a little pepper can be adjusted evenly.
4, shrimp scrambled eggs 1, shrimp shells, pick up the shrimp line with boiling water blanch all over; eggs with a little salt to break up; 2, the pot of oil is hot, with chopsticks will be sliding eggs Sheng out of the standby; 3, the original pot and then put a little oil, the first burst of green garlic, then pour into the shrimp stir fry for 2 minutes with a bit of salt and chicken seasoning, and then poured into the eggs continue to stir fry for half a minute after the fast can be sheng out.
5, cool shrimp clear winter melon 1) the fresh shrimp shells intestines, ready to winter melon. 2) shrimp put with salt in the boiling water and scalded. 3) non-stick frying pan hot oil winter melon into the frying golden and then put into the soy sauce and soy sauce with a little water to cook until soft. 4) winter melon clip to the plate. 5) scalded shrimp with a toothpick to fix in the winter melon. 6) will be burned winter melon leftover sauce drizzled on the shrimp and winter melon with lettuce and cilantro garnish can be. 7) the winter melon is a good choice for the winter melon. 8) the winter melon is not a good idea, but it is a great idea to use it as an alternative. 9) the winter melon is a great choice for the winter melon. 10) the winter melon is not a great idea for the winter melon. 12) the winter melon is not a good idea. lettuce and cilantro to garnish.
6, fresh shrimp white jade mushrooms practice: white jade mushrooms wash and remove the root, red pepper and cucumber cut into pieces; shrimp pick to remove the threads, marinate in salt and cooking wine; oil hot with onion, ginger and rice chili pot, pour into the white jade mushrooms stir fry for 2 minutes, add shrimp stir fry until browned, pour into the red pepper and cucumber, put a little soy sauce, a small spoonful of sugar, and then a little bit of salt, and finally drizzle a little water starch to the pot.
7, egg white fried shrimp 1) shrimp shelling, add wine and cornstarch marinated for half an hour, remove and drain. 2) egg whites whipped, add milk, cornstarch mix well. 3) Peel down the corn and wash and steam. 4) Start a frying pan, add shrimp stir-fry, add corn kernels, add salt and mix. 5) Another frying pan with egg mixture fried until successful, cut with chopsticks. 6) Fried shrimp in a pot, and then put the egg pieces on the shrimp around, sprinkle with scallions can be.
8, shrimp and almonds fried celery practice: 1) wash shrimp, add wine, salt, MSG, egg white and starch scratch well. 2) celery cut thick slices, blanch, over the cool, will be blanched almonds, over the cool. 3) everything ready, open fry, hot oil, put onion, ginger and garlic stir-fried flavor. 4) put the shrimp, stir-fry a few times, then put the celery to continue to stir-fry. 5) 1 minute later, put the almonds, a little salt and chicken essence can be removed from the pot