Green jujube sex flat, not cold and not hot.

Crude protein in green jujube is 2.63%, crude fat is 1.25%, crude fiber is 1.08%, containing 15 kinds of amino acids, there are 6 kinds of essential amino acids, in addition to rich Ca, Mg, Fe, Mg, Cu, etc., of which the content of Fe reaches 6.56mg/100g, the content of vitamin c reaches 280mg/100g, and the content of flavonoids reaches 392mg/100g. The content of compounds reaches 392mg/100g.

Green jujube is one of the economic fruit trees with high development and utilization value. In addition to direct consumption, the fruit of Mao Ye jujube can also be developed into a series of products of green jujube fruit, fruit preserves, dried fruit, jam, candied fruit, fruit wine, fruit juice, jelly, fruit tangerine and canned food, etc..

Extended information:

Green jujube varieties:

Currently the mainland cultivation of hairy leaf jujube varieties are more, there are introduced from Taiwan, there is the introduction of the introduction of the introduction of the introduction of the introduction of the introduction of the introduction of Thailand, there is the introduction of the introduction of the introduction of the India, the quality of the fruit is not the same, a mishmash.

Taiwan green jujube varieties are numerous. As new varieties have a greater chance of success in selection and breeding, new varieties are bred almost every year. Today, the main varieties planted in Taiwan province are: meat dragon, green dragon, special dragon, red cloud, Biyun, A-lian, Zhongjia, yellow crown, five thousand, GaoLang 1, Fu jujube and so on.

Baidu Encyclopedia - Green Jujubes