Yes, I'll tell you how to do it: 1. Beat the eggs into a bowl and mix well, add a little flour, fine salt, cooking wine and mix well.

2. cut the sausage into thin slices, plate for use. 3. pour the sausage into the egg mixture and mix well. 4. hot pan oil, will be adjusted to the egg mixture sausage all at once poured into the pan, rotate the frying pan, the egg mixture is spread evenly. 5. one side of the frying, and then turn over to fry the other side, the color of the two sides of the pan fried to a charred yellow. 6. then, the eggs scrambled. 7. out of the pan, put it into the dish can be.