Celery mixed with shredded belly
Materials
100 grams of celery, 50 grams of pork belly, monosodium glutamate, salt, a little sesame oil.
Operation
1. Wash the celery, cut into sections, boil in a pot of boiling water, fish out, drain.
2. Wash the pork belly, put it into a pot of water and cook it in Chinese fire until it is cooked, to prevent the elderly from chewing difficulties. Fish out and drain, cut into thin shreds.
3. celery and tripe in the pot with monosodium glutamate, sesame oil, salt and stir evenly into.
Mixed celery leaves
Materials
350 grams of celery leaves, monosodium glutamate, 10 grams of salt.
Operation
1. Choose young celery leaves, wash, put in a pot of boiling water blanch, but celery leaves can not fall over the fire, in order to prevent nutritional damage and poor taste. And then fished out, soaked in cool water, drained off the water, put into the dish.
2. When serving, put monosodium glutamate (or sesame oil) and fine salt on the celery leaves, stir well, and you can make small dishes for meals.
Celery mixed with liver
Materials
50 grams of cooked pork liver, 100 grams of celery leaves, monosodium glutamate, refined salt, a little sesame oil.
Operation
1. Wash the celery leaves, cut into small pieces, cook in a pot of boiling water, fish out and drain.
2. Wash the pig liver and cook it in a pot of boiling water until it is cooked. While cooking, put some soy sauce and a little salt on the cooked pork liver, then fish out, drain and cut into thin slices.
3. Put the celery leaves and liver slices in a basin with refined salt, monosodium glutamate, sesame oil and stir well, ready to eat.