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How to place fruits on European cakes

Placement method:

1: Exaggerated placement method;

The exaggerated placement method uses simple fruit decoration to embody the meaning to be expressed. , elegant appearance, alternative feeling, full of artistic sense.

Two: Symmetrical placement method; Symmetrical placement method is mostly placed on simpler cake surfaces, with face symmetry, angle symmetry, etc., mainly reflected in cans, slices and whole pieces of fruit. It has the characteristics of simple placement, outstanding theme color, uniform and clear color blocks, and is more suitable for the commonly used expression techniques in bakeries.

Three: Rich placement method; Rich placement method mostly uses more fruits, with more fruit coverage, strong appetite, fresh color, and obvious meaning

Four :Conventional placement method; use cut-shaped fruits as decoration, which has a strong three-dimensional effect. It is often combined with chocolate. The artistic form expresses the taste.

Ideas of placing cakes

1: Background

The background usually highlights the theme and is placed with the theme as the fulcrum (mostly represented by chocolate accessories and taller fruits)

2: Composition

Surround The size and structure of the cake determine the placement of the fruit

3: Color matching

Fruits are of natural color, and brighter fresh fruits can be used in multiple colors

4: Decoration

Pay attention to the compactness of the fruit when placing it. If it is loose, you can add some small pieces of fruit, mint leaves or chocolate pieces for decoration to reflect compactness and integration

5 :Balance

The main thing is to master the final balance of the cake and judge it by visual balance. If the color is darker, the heavier and lighter side can be added with some heavy-colored fruits and chocolate inserts

Note: When placing fruits, pay attention to the freshness and size of the fruits. They are usually slightly smaller and brighter in color.

2. When choosing theme fruits, choose fruits that can express the meaning of the cake you want to express (for example, you can choose according to the color of the fruits. Highlight the theme)

Red------means fiery red, a strong sense of color. It represents prosperity, endeavor, affection, and love.

Represents fruits: strawberries, cherries, Red cherries, rambutan (not peeled), etc.

Yellow------the color of golden light, bright color. It represents brilliance, beauty, wealth.

Representative fruits: yellow peach, mango, lemon, yellow cantaloupe, etc.

Green------vibrant and plain in color. Represents freshness, longevity and full of vitality.

< p>Representative fruits: kiwi, green snake fruit, carambola, green grapes, green lemon, etc.

White ------- refreshing and elegant, light color. Represents purity and nobility.< /p>

Representative fruits: pineapple slices, lychees, etc.

Black ------- represents mystery, deep and rich color. Represents stability and maturity.

Represents Fruits: purple grapes, black cherries, black berries, etc.