Ingredients with a cabbage, a little vermicelli, three eggs, a little pepper, a little salt, a little starch, a little flour, a little onion and ginger, a little

Cabbage vegetarian meatballs practice

1.ready to prepare the material

2. Vermicelli softened and cut into small pieces. Mix together

4. Beat in three eggs. If it is a larger egg, beat two. My eggs are very small, I hit three

5. Stir in the flour and cornstarch.

6. Continue to stir well and add a little salt. (depending on the amount of ingredients) and then stir well

7. pan hot oil in order to put the balls into the pan frying until golden brown can be removed.

8. I do not have a good grasp of the fire Hou fire a little too big.

8. I didn't get the heat right, and the heat was a little high.

9.