These three dishes are chop suey noodles, peeing beef balls and ecstasy rice. Everyone's experience is different, so we have different understandings of these metaphors, such as making chop suey noodles, which can be understood as that people will definitely meet many little people in their lives, or do something particularly bad by themselves. Peeing Niuwan is full of elasticity in the film, and it will burst juice, which shows that life should be as elastic as this Niuwan, and you should not bow to difficulties easily, but also enrich yourself at all times, not just by looking at the appearance, but by being internal. Finally, this dish is a fascinating meal, which shows the state of people's life, the things they have experienced, and it is useless to regret. They can only look forward, live better in the present and look forward to the future, and don't think of themselves today in the future, but also regret.
In the film Gourmet, Stephen Chow's role, he experienced the peak and trough of his life, and then reached the peak. This contrast is memorable. At first, he was the most famous Gourmet in Hong Kong, and later he became more and more successful in business, which made him forget his initial heart and pay more and more attention to profits, instead of paying attention to food, taste and safety issues. Later, at a press conference, he was betrayed by his partner and his apprentice.
He also went bankrupt, causing him to wander the streets. He met a later nobleman, the turkey played by Karen Mok, in the snack street. Here, he created peeing beef balls, which quickly became popular with the help of many good friends. Later, in order to improve his cooking skills, he went to the kitchen of Shaolin Temple to learn skills. After all kinds of hardships, he was already white-haired after coming out of Shaolin Temple. Later, he went to the Gourmet Competition and met his previous disciples.