→ Mixing stuffing (colloid mill) → Mixing flour (dough mixer) → Weighing (electronic scale) → Quick freezing (single freezer) → Filling center → Filling (Lantern) → Putting into the tray → Weighing → Quick freezing → Inspection.
Inspection → quantitative, packaging (bag) (gold detector) → packaging (sealing machine, baler) → warehousing and refrigeration → leaving the factory, with steamers and vacuum packaging machines as required.