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The way to eat the instant noodles
1. tomatoes and eggs mixed with instant noodles

Improved instant noodles boiled in advance and fished out of the cool water standby, scrambled eggs standby, pan with a little oil, add chopped tomatoes diced (tomatoes ahead of hot water hot water scalding skin) stir-fry, stir-fry until soft and rotten, add the eggs scrambled ahead of time, add 1 tablespoon of soy sauce, 1 tablespoon of ketchup, 1 tablespoon of salt, stir-fry evenly, add instant noodles, tossing evenly, thick sauce wrapped around the noodles, the sauce is delicious to stop!

2. Dry mother fried noodles noodles cooked in advance and fished out over cool water standby, add a little oil in the pan, add eggs scrambled, add ham sausage, vegetables stir fry evenly, add cooked noodles, add 2 spoons of soy sauce, 1 spoon dry mother, 1 spoon oyster sauce, half a spoon of sugar, stir fry evenly, fragrant confused! Cold mix noodles noodles cooked in advance and fished out of the cool water spare, bowl with minced garlic, chopped green onions, white sesame seeds, chili powder, drizzle a spoonful of hot oil, burst out of the flavor, add 2 spoons of soy sauce, 2 spoons of vinegar, 1 spoons of oyster sauce, half a spoonful of sugar, mix well, add cucumber shreds in the noodles, shredded carrots, cilantro segments, peanuts, drizzle with the sauce, mix well, awesome! It's perfect for summer!

3. Milk spicy hot noodles

Pot with a little oil, add garlic slices fried flavor, add 1 spoon GuoXian bean paste fried evenly, add a hot pot base stir fry until melted, add a little water, then add a bag of milk, add your favorite balls cooked, add a piece of instant noodles, cooked, out of the pot before adding the easy to cook green vegetables!